This sweet treat is one of the many reasons tourists visit the beautiful city of Nanaimo, British Columbia. Although it looks sophisticated, this classic 3-layer dessert requires no baking.
Ingredients
Bottom layer
½ cup (125 g) unsalted butter
¼ cup (50 g) sugar
5 tbsp (75 ml) cocoa
1 egg, beaten
2 cups (415 g) graham wafer crumbs
1 cup (250 g) coconut flakes
½ cup (125 g) finely chopped almonds
Middle layer
½ cup (125 g) unsalted butter
2 tbsp (30 ml) cream
2 tbsp (30 g) vanilla custard powder
2 cups (500 g) icing sugar
Top layer
4 tbsp (60 g) semi-sweet chocolate
2 tbsp (30 g) unsalted butter

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